Arrived in Manila safely and found the night market - priorities! . Filo me up with food, plz!
Costing a grand total of $5aud, i had;
Sisig, a must-try Fill specialty lf pork, peppers, onion, and garlic all pan fried togerher. It is amazingly juicy and tasty!
Chicken intestines, chicken, pork, and pork crackling on skewers. All super tasted, served with some spiced vinegar with ginger bits in it.