Our good buddy and master heirloom seed saver, Lou Maiuri, and his wife, Jessie, visited #lostcreekfarm
Sunday. Oh yeah, and this other guy did, too. Would love to tell you all about it, but you'll just have to stay tuned until April. We had a great time with our guests, and are now getting ready to head to #DC
for a special #AppalachianFood
event at @messhalldc.
We'll be teaming up with a crew from @buxtonhallbbq
-- pastry chef @acallcapps
and chef de cuisine @callthepizzaman.
DC pals, we know you want a taste of some of Lou's heirloom pole beans, so join us Oct 6 & 7. For tix and more info, hit up the link in our profile. #dceats #appalachia #wv #buxtonhall #buxtonhallbbq #wveats #wvfood #foodheritage #heritagefood