Project Masmat from @kazlakegypt
is increadibly good. A must try.
The Sweet Potato Glacé with Dokka is a dessert that perfectly showed the creativity and passion @kazlakegypt
puts into its food. This cute homemade sweet potato ice cream dome, which was only mildly sweeter, was topped with fried sweet potato strings to add a slightly bitter flavour and a great crunch, and surrounded by sweet potato skin demi-glacé for bittersweet flavours, roasted peanuts for more crunch, and dokka that just hits you like sea salt in salted caramel. It was quite interesting how each item tasted unremarkable on its own, but when you take a spoon full of everything, something magical happens and all the bitterness goes away and your sweet tooth is satisfied. This is the definition of perfectly balanced flavours.